Will water plants in a few after I eat dinner. I browned in olive oil and little bacon fat drippings ( used the bacon in the pot roast) . Then made a little thickening which turned a pretty brown and then a can of tomato sauce. Placed my small red skins I purchased at Pole Green produce yesterday along with carrots, mushrooms and spices. I didn't use onion today nor celery. Tastes good now after cooking about 4 hours in a dutch oven in the oven.
Meat carrots and redskins in the skin - yummm
Had to have bread
Put some flour in a bowl, sugar, salt and rapid rise yeast.
poured water with olive oil in and mixed it up - worked a few minutes til it looked right and bounced back when pressed with finger.
I put a little oil in a dish and sprinkled corn meal on the bottom, let rise and cook at 350 til done - can always tell.
No milk nor eggs in the dough. Taste so good with a mixture of butter and garlic
slathered on top while warm.
Yep those two big slices are mine.
A few flowers in a pitcher I picked today to leave you with
Happy Sunday