So I decided to fix a spring sweet with blueberries that I had frozen. I made some lemon curd Sunday . VERY lemony, or tart I should say. Don't like a real sweet curd. Tasted so good spread over the warm blueberry loaf this morning. A very strong coffee to go with it. Yum mm
or something like that.
I will make some orange curd tomorrow. I freeze mine also if there is too much to eat in a week. Freezes well.