"There is peace even in the storm." - Vincent Van Gogh -

Saturday, January 23, 2010

Historic St. Lukes Church - Smithfield Va

I have a cake in the oven at the moment and if it turns out o.k.,  I will show it to you tomorrow.
I am trying to get motivated to get painting done and re arrange my cabinets in the kitchen.  So what do I do?
I come downstairs to the office and post to my blog, oh well I can do it later.
I am posting the rest of my pictures from Smithfield Va and then off to check on my lime cake.



this is the lobby of Hampton Inn.   I liked the chairs in front of fireplace. The lobby had coffee , tea and  hot chocolate.    Warm chocolate chip, macadamia nut and oatmeal cookies complimentary of hotel anytime.


The room was nice and I liked the bathroom.

Tour of church and grounds

Historic St. Lukes Church
Circa 1632
Oldest church of English foundation in America. It's also the oldest Gothic church surviving In this country.
Has Jacobean interior and the nations oldest organ intact.
We didn't get to go inside, have to go back at a later time for that.
click on pictures to enlarge
rear of church, beautiful stained glass windows



Just beautiful
On Sunday took a walk on boardwalk before leaving here are views from boardwalk
Smithfield station
restaurant, Inn and places to shop


Monday, January 18, 2010

Smithfield Va, Weekend getaway

Smithfield Va., located in Isle of Wight county and also one of the eight original shires of Virginia.    A River town  that  is known as the Ham capital of the world. 
Prior to the Revolution, members of the English Monarchy had standing orders for Smithfields hams.


Located on the banks of the Pagan river, the opposite shore of the James River and across from Jamestown, it was soon discovered by Captain John Smith and the early settlers.
Segar Cofer Dashiell Smithfield was born on banks of Pagan river . In 1752, incorporated by Arthur Smith the IV.   Smithfields life and growth was conditioned by the river,  Smith IV parceled out the family farm in 72 lots and 4 streets and housed British merchants and Sea Captains.
this info from the visitor guide we picked up at the visitor center in Smithfield.

Pigs are not native to Va., and were brought to the colonies from Bermuda and England.
Since the climate of Va. was so suitable for raising pigs, they multiplied and became a nuisance and the settlers rounded them up and transported them to an island called "Hog Island".
They became the principle food for the settlers and Indians.  Long before the settlers arrived in Jamestown the Indians had been curing venison by smoking, they taught them to cure meat with what they called "magic white sand" or salt.  The methods of salting, smoking and aging venison was adapted by the white man to preserving the meat of the plentiful Razorback Hog.  ( I credit this information from a site called "whats cooking in America / History of country Ham)
  

Walking this historical town is truly taking a step back in time. Sixty homes of Colonial, Victorian and Federal architecture - some pictures.....            click on pictures to enlarge
here is a business with the faux window painted on side.  

The tan home in the middle is one of the first lots to be sold in the new town of Smithfield in 1752
It went for four pounds and six shillings.
James Eason first occupied the house in 1756
Home of Whitley family from 1913 to 1988



I thought this was decorated nicely , I am glad some decorations were left up.

 
Very old crepe myrtle,  I couldn't get over how big around this tree is.


circa 1900  ballroom on third floor
widows walk at it's peak




lot purchased by Andrew Mackie in 1758 who was the  builder of original part of home and occupied until 1778


marsh view behind home


P.D. Gwaltney Jr. House - re established the meat curing and packing co. started by Mallory Todd
took two years to build, completed in 1901- turrets , towers, stained glass,tiled roof, bay windows and cabinet mantles inlaid in mother of pearl.


erected in 1897 Victorian


built in 1877 for captain O.G. Delk in Kempers brigade in civil war.
built about 1795  of board and batten



built around 1889




this home was being renovated,  lots of work to be done on this one.

built about 1899



local newspaper


notice that the post office is also fallout shelter


The Castle, built before 1750 by Arthur Smith IV
stuccoed brick home , most likely not the original home of the plantation patented in 1637 to the third son of Arthur Smith of Blackmore Essex England. The town of Smithfield was laid out on a portion of Smiths original land grant from the King of England.
this info from the brochure I picked up from visitor center in town.



built in 1830 Church contains original Tiffany windows


built about 1796


1886



zillions of blackbirds over cornfield as we were leaving Smithfield




Sunday, January 10, 2010

Another relaxing sunday dinner

I don't know if it's just in the air or what.   We have been mighty laid back here, if it doesn't end soon, we won't be able to get up.  I think it's just the idea of not wanting to go into the cold.  Actually we just do not want to go anywhere really.  We did however at my husbands coaxing go see a move at our local theatre.   I am so glad we did.  We saw Alfred Hitchcocks " Shadow of a Doubt" 1941.  I am so glad we did see it on screen, we got our popcorn and water and enjoyed.
 Here is the website for anyone interested   -- http://ashlandfirehousetheater.org/

I did fix dinner today and ate it while we watched the tube, boy that's showing my age.  What tube?
Anyway I started off wanting to make meatloaf and mashed potatoes, but Steve wanted burgers to put gravy or ketchup on.
Ground chuck mixed with green peppers and spices.


fresh potatoes and carrots with butter and parsley and lots of pepper.

steamed cabbage, I usually throw a little dill in there with the cabbage, but didn't have any today.

I make a dill sauce with cream, butter and usually with fresh dill and use flour for thickening ,my mom used to make a cream sauce for cabbage and I love it that way, when my neice Robin is  here having dinner with us, I thicken it with corn starch, as she cannot have wheat products or milk.  I could have used soy milk or rice milk.   Her husband makes the best Frogmore stew. A picture of it here at her website

Ta - Da

Friday, January 8, 2010

Special Birthday - no not Elvis



Born - wow, 38 years ago.  January 8th  is one of the 3 happiest days of my life, don't get me wrong, I have many happy days in my life, it's just that Annette, Derek and grandson Seth rate at the very top.   I did not post a picture of my son Derek on his b'day on December the 12th,  so I will post one of him now also.  Oh yeah, Elvis shares the same birthday with my daughter.  I have some pictures of Derek here when he was just a little guy, I will post some now that he is older in the next post.

some pics.
can hardly see her,  I remember when I used to take pictures and stand it seemed like a mile away .  I cropped this and it's a little better.









Annette in front , Derek to the left in red and blue sweater.

derek with Santa

Annette, me and seth at Royal Gorge in Colorado.   Anette's husband John was stationed there about 7 years ago.
John and Annette.

Happy Birthday Annette
I can't wait to come visit and see you ,John and Seths new home in Tn.